What is the minimum lighting requirement at a handwashing sink?

The minimum lighting requirement at a handwashing sink is 20 foot-candles (FC). This standard ensures that food service workers can see clearly when washing their hands, which is crucial for maintaining proper hygiene and preventing contamination in food preparation areas. Adequate lighting allows staff to perform tasks safely and effectively, ensuring that they can observe any residues or contaminants on their hands. This level of brightness is considered sufficient to promote thorough handwashing, help with monitoring compliance, and contribute to the overall safety and cleanliness in a food service environment. Ensuring this lighting standard is met can greatly enhance the effectiveness of handwashing as a critical component of food safety practices.